Halal certification

Respect and responsibility for its consumers worldwide is
the guiding principle of American Bagel Company.

As a logical consequence, the company has been
Halal certified by the Halal center Aachen, the officially
authorised body for Halal certification in Germany
and other european countries.

The Halal certification ensure that American Bagel
Company’s products for islamic food markets are
produced in full compliance of Syariah principles.

All ingredients derived from Halal sources as well
every manufacturing practice is Halal. The result
are bakery products which are safe, hygienic and
not harmful to health.

Having passed the stringent Halal requirements,
American Bagel Company is proud to offer its delicious
bagle range in arabian and south-east asian countries.

Authentic style

American Bagel Company offers a great selection of
bagels, each variety with a homemade appereance.
All recipes are founded in the original American bakery tradition.
The company’s knowledge and experience
in the authentic art of bagel-making can be traced back to
New York, the world’s main „bagel-city“.

In order to offer its customers an authentic experience
of taste, American Bagel Company even imports the
dough processing machines for the production of the
bagels directly from a manufacturer in New York City.

The specific bagel consistence – crispy on the outside,
chewy on the inside comes from the particular
manufacturing process in two steps:

First the raw bagel dough is retarded for 12 – 15 hours.
Thereby developing ist taste and consistancy.

Then the bagel is steemed and baked to perfection
and then shock frozen to ensure utmost freshness.

American Bagel Company produces ready-baked bagels
which are delivered fresh from the oven as well as
pre-baked bagels and raw bagels which are deep frozen
and transported worldwide by expert logistics partners.

Highest quality

Nothing but fresh choice ingredients from reliable
suppliers, strict hygiene requirements during processing,
welltrained employees and a constant quality
control of products, storage, packaging and transportation:
We assure highend and safe bakery products.

American- German- Connection

Established in 2001 by Randall Adams (USA) and Matthias
Letsch (Germany), American Bagel Company has become
a recognized specialty bakery with high volume to
produce fresh-baked and frozen products according to original
American recipes, first of all a large bagel line.

Based in Hamburg, the important german seaport town,
American Bagel Company delivers its delicious bakery
products to regional and national customers,
throughout Europe and all over the world.

Excellent Services

American Bagel Company
is continually looking to add new items.
Solution-oriented approach to baking and
delivering, knowledge and experience.
A global partner, competent to export its
products worldwide by expert frozen
food logistic partners.

The Future

Both propietors continue with passion to
develop NEW PRODUCTS at a competetive
price, strongly oriented towards satisfying
their clients and consumers.
AMERICAN BAGEL COMPANY started
exporting and distributing Halal certified
bagels into Malaysia combining authentic
US-bakery with high german quality
standards and global customer needs.

The following products are Halal

Bagel varieties:
Plain
Sesame
Poppyseed
Everything
Sunflowerseed
Pumpkinseed
Onion
Whole Wheat
Jalopen
Cinnamon Raisin
Spinach
Tomato Provencal

American Bagel Company

Warnstedtstrasse 8
22525 Hamburg
Germany
Phone: +49 (o)171 144 0006 – Randy Adams
E-mail: post@american-bagel-company.com